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Let's talk about life with HIT.

From experience

Alcohol and HIT: why it's so hard, and what I do at events

It blocks DAO, and some drinks are high in histamine. A double hit — and what I order so I don't have to explain a thing.

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From experience

How I talk to family and friends about HIT without seeming difficult

Family meals, the classic "one bite won't hurt you". How I keep it short and solution-focused, without feeling like a burden.

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From experience

Exercise and protein with HIT: what works for me

Movement can be a trigger, and with protein the source matters. Here's what works for me.

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Recipes

Plant milk with HIT: how I replaced cow's milk

Which plant-based options work, what to watch out for, and what I reach for instead of cow's milk.

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Recipes

Breakfast, lunch, dinner: three simple meals I make often

I'm no chef and I don't like to overcomplicate things. Three simple, fresh, gentle meals I come back to again and again.

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From experience

Bad days: what I do when histamine throws off my whole day

Not every day is the same. How I bring my "bucket" back down and take back control on the hard days.

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From experience

Sleep, stress and histamine: the triggers that aren't food

I have bad days even when I eat "perfectly". About the triggers that have nothing to do with the plate.

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From experience

DAO and other supplements: what I tried and what I learned

The enzyme that breaks down histamine, how it's taken and what blocks it. Approached with care — never without a doctor.

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Practical guide

How I read a restaurant menu when I have HIT

Eating out doesn't have to be a nightmare. Here's what I ask, what I look for and what I order to stay relaxed.

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From experience

Constipation and histamine: the awkward subject no one talks about

When digestion stalls, histamine builds up from the inside. A key piece almost no one discusses.

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From experience

The menstrual cycle and histamine: why some days of the month are harder

Same foods, same routine, but stronger reactions on certain days. The link between hormones and histamine.

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Practical guide

How I read a label in the supermarket in 10 seconds

A quick system: a short list, the usual triggers, "fresh vs long shelf life". Relaxed shopping.

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Practical guide

HIT in a life on the move: holidays, traffic and unpredictable days

Traffic, holidays, unpredictable days — what I always carry so nothing catches me off guard.

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From experience

My mistakes in the first month (so you don't make them too)

I made just about every mistake there was at the start. Here they are, so you can skip them.

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From experience

The histamine bucket, explained simply

The most important concept in HIT. Why a food sits well with you one day and badly the next.

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From experience

What to do when you find out you have HIT: frustration, despair and a fresh start

Relief that it finally has a name, panic at the first list of "forbidden" foods. How I moved forward.

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Recipes

My safe pantry: what I always keep at home

Simple things I tolerate, that I can quickly turn into a safe meal — always just 15 minutes away.

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From experience

What "wired and tired" really means, and why it isn't (always) anxiety

Exhausted, but with your brain switched on. Why it can be histamine in the brain, not anxiety — and why that matters.

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My story

The symptoms that took me from one doctor to another, for months

Itching, migraines, fatigue — and the feeling that no one believed me. What I wish I'd known.

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My story

Why I created MyHistamate

It didn't start from a business idea, but from a need I was living every single day.

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